- Shiso Shochu Tantakatan
- Distilled with a typical Japanese herb ‘Shiso’ (red perilla) and pure water sourced from Taisetsu Mountain. Delicate aroma of Shiso and clear taste offer new idea to enjoy Shochu for all of alcohol consumption age group.
- GODO SHUSEI CO., LTD.
- Mugi-zakari
- Blended Shochu. Elegant aroma of authentic Pot still distillation barley Shochu and Clear-mild taste of Shochu distilled by continuous stills are well-balanced to drink. Sweet potato and Buckwheat Shochu are also available.
- GODO SHUSEI CO., LTD.
- Hakata no Hana Sannen Chozo
- Distilled from selected barley and aged for three years in oak casks. It makes rich aroma and taste mild. Its quality is proved by the awards such as Grand Gold medal of Monde Selection.
- FUKUTOKUCHO CO., LTD.
- Satsuma Bijin Kogane Sengan
- 100% made from sweet potato, ‘Kogane Sengan’ variety, harvested in Kagoshima. This authentic Shochu is aged in traditional ceramic vats. Rich aroma and Full-bodied taste. International High Quality Trophy 2011 of Monde Selection is awarded.
- FUKUTOKUCHO CO., LTD.
- Komezo
- Distilled from famous ‘Akita Komachi’ rice variety, and diluted by spring water called, ‘Kurikoma Shinsui’ sourced from Ou-U Mountains. High quality authentic rice Shochu made in famous rice area, Akita.
- AKITAKENHAKKO KOGYO CO., LTD.
- Bigman
- Long-term seller ‘Kou-type’ Shochu which is distilled by continuous stills. Its clear and pure taste goes well on the rock, with sparkling water, or for blend of cocktails. 25% and 20% of alcohol strength are available.
- GODO SHUSEI CO., LTD.
- Josen Fuki
- Name of ‘Fuki’ is originated from ‘Nada’ of Kobe in Hyogo Pref., where is one of the most famous Sake brewing region. Josen Fuki is brewed by traditional technique and selected rice ingredient.
- GODO SHUSEI CO., LTD.
- Taisetsu no Kura, Kinuyuki
- In the pride of Hokkaido based brewery, aimed to brew the best Sake in Hokkaido. Kinuyuki is Junmai Ginjo brewed from a rice variety, ‘Ginpu’ 100% and pure water sourced from Taisetsu Mountain. Noble aroma and silky texture.
- GODO SHUSEI CO., LTD.
- Daiginjo Gokutaihou
- Carefully polished rice looks like a jewel. Gokutaiho is made from such well-polished “Yamada Nishiki” variety. Excellent Sake brewed by a traditional craftsmanship in Hokkaido. Fruity aroma and noble finish.
- KITANOHOMARE SHUZO CO., LTD.
- Ono no Komachi, Tokubetsu Junmai
- Named from Japanese historically famous woman poet, Ono no Komachi. Both ‘Akita Komachi’ and ‘Miyama Nishiki’ harvested in the famous rice area are used for this Tokubetsu Junmai. Acidity and rich flavor are well-balanced. Clear finish.
- AKITAKENHAKKO KOGYO CO., LTD.
- Josen Fukumusume
- Fukumusume was founded in Nada region of Kobe in 1681. This Josen is brewed by traditional technique with famous water for Sake brewing sourced from Rokko Mountains. Full-bodied taste and sweeter finish are perfectly balanced.
- FUKUMUSUME SAKE BREWERY CO., LTD.
- Junmai Ginjo Koshi no Hana “HANA”
- Koshi no Hana was founded in one of the most famous Sake brewing area, Niigata, in 1870. “HANA” brewed from rice of Niigata is popular among Sake connoisseurs. Good to enjoy at chilled and warm.
- KOSHINOHANA SHUZO CO., LTD.
- Kome dake no Sutto Nomete Yasasii Osake
- Name of this Sake means that smooth and mild taste Sake made from only rice. Characteristic points are; 100% Japanese rice ingredients, natural water from Kai-Kayagatake Mt. in Yamanashi and our own patented brewing technique are used.
- FUKUTOKUCHO CO., LTD.
- Oushukubai Decanter
- Name of Oushukubai comes from a traditional Japanese poem written about a Plum tree. This Plum wine is made from carefully selected Japanese plum fruits. Rich aroma and velvety on palate.
- GODO SHUSEI CO., LTD.
- Denki Bran
- A famous brandy-based cocktail in Japan from over 100 ago. Made from mainly Brandy, Vermouth and wine, but, the recipe is kept veiled even now. Slightly sweet and “sharp and exciting” on palate.
- GODO SHUSEI CO., LTD.
- La Tomato
- A Liqueur made from carefully selected Japanese tomato juices. Typical acidity and delicate sweetness remind a very fresh tomato. Good to enjoy on the rock, with tonic. “La” series have Yuzu, Japanese Citrus and Ginger flavor as well.
- GODO SHUSEI CO., LTD.
- Ishokudougen
- Meaning that having healthy foods brings healthy life. This liqueur series comes from this idea. Carefully selected ingredients are used in these products. Blueberry, Rosehip, Camomile, Lychee and other flavors are available.
- GODO SHUSEI CO., LTD.
- Mommessin
- Beaujolais region based French wine producer founded in 1865. Their wide range of wines has been enjoyed among over 70 countries. High standards, Respect and Openness are the principles of their philosophy.
- GODO SHUSEI CO., LTD.
- Mailly Grand Cru
- Only 17 out of 319 Champagne villages currently enjoy Grand Cru Status. Mailly Grand Cru is the only Champagne House to source all of its wines from Grand Cru vineyards. Their Champagne always offers us the quality of grape and their terroir.
- GODO SHUSEI CO., LTD.
- Pouteau Selection
- A range of French wines selected for us by Mr. Jean Luc Pouteau, who is the 1st winner of World’s Best Sommelier Competition. He visits many of wineries to look around vineyards, facilities and philosophy of producers carefully.
- GODO SHUSEI CO., LTD.
- Fresita
- A delicious and unique blend of Chilean sparkling wine and handpicked strawberries. Name comes from “Fressa”, which means strawberry in Spanish. Sweet and aromatic taste with strawberry pulp floating in the wine.
- GODO SHUSEI
CO., LTD.
Yamashin Trading Co., Ltd.
